Whole Wheat Blueberry Muffin 48/case
Student Nutrition Program : ![]()
'No Tax'
$37.00
Ingredients
Whole wheat flour, sugar, unbleached wheat flour, applesauce, wild blueberries, canola oil, non-alum baking powder, baking soda, lemon juice, inulin, sea salt.
Contains
Wheat
Shelf Life
Ready to eat, frozen 6 months, refrigerated 3 days, room temp 6 days
Case Size
48 units x case
Nutrition Facts







