Banana Chocolate Chip Muffin 48/case

Ingredients

Whole wheat flour, bananas, unbleached wheat flour, evaporated cane juice, canola oil, applesauce, dairy-free chocolate chips (evaporated cane juice, unsweetened chocolate, cocoa butter, soy lecithin, natural vanilla extract), baking power, vinegar, baking soda, sea salt.

Shelf Life

Muffins: Frozen 9 months, refrigerated 14 days, room temp 6 days

Batter: Frozen 9 months, refrigerated 3 days

Contains

Wheat, Soy

Case Size

56g x 48 / Case