Whole Wheat Pancake Batter Dry Mix 1.5kg
Student Nutrition Program : 
PPM 150 :
Instruction :
Heat skillet over medium-high heat. Pour 1/4 cup batter for each pancake. Flip when pancakes bubble, about 2-3 minutes. Cook on the other side for 1-2 minutes or until golden brown.
NOTE: This nutrition facts table is for dry, unprepared mix only.
$15.25
