WHOLE GRAIN BLUEBERRY


Student Nutrition Program Approved

Ingredients

Whole wheat flour, organic soy milk, unbleached wheat flour, organic coconut oil, evaporated cane juice, blueberries, rice flour, vinegar, inulin, baking soda, non-alum baking powder, sea salt.

Shelf Life

Ready to eat, frozen 6 months, room temp 1 days

Case Size

40g x 64 / Case – Bulk/ Wrapped

Contains

Wheat, Soy