APPLE CURRANT BREAKFAST FLAT
Student Nutrition Program Approved
Ingredients
Whole wheat flour, filtered water, unbleached wheat flour, canola oil, evaporated cane juice, dried apples, dried currants, inulin, yeast, sea salt.
Shelf Life
Ready to eat, frozen 6 months, room temp 2 days
Case Size
40g x 48 / Case – Bulk / Wrapped
Contain
Wheat
